The Hermitage Restaurant is Vancouver’s Best French Dining
Posted on July 15th, 2010
Here is a little about Herve Martin, the chef and owner of the Hermitage restaurant in Vancouver. Hervé Martin, Chef/Owner of The Hermitage Restaurant trained for eight years in France to achieve the level of Executive Chef. On his quest to achieve this position, Hervé also trained as a Pastry Chef and a Butcher [...]
